From the Highlands of the Cameroon Boyo comes the incredible true tracebility coffees. The farmers and their families facilitate the fermentation, washing and drying of their coffee beans. When the correct degree of dryness has been attained, the coffee beans are sent to the dry mill where they are shelled, sorted by screen size and hand-picked. These are the beans that bear the Cameroon BOYO cofee and are responsible for the flavorful experience.
We believe that you will find the mellow, aromatic, full bodied BOYO coffee pleasing to your distinguishing palate.