Gayo Mountain Peaberry Coffee

Current Stock:
1.00 LBS
Calculated at Checkout


Gayo Mountain Peaberry Coffee is grown at an elevation between 4,500 to 6,000 feet above sea level, near the breathtaking Lake Laut Tawar. This area is in the center of Nanggroe Aceh Darussalam Province, Indonesia, that is near the main city of Takengon. The smooth flavors of cardamon, dark herbal sweetness, clove, and bright acidity make this coffee a mainstay in any connoisseur's cabinet.

  • Fair Trade
  • Certified Organic
  • Low Acidity 


Origin: Ache Province, Sumatra

Tasting Notes: Peachy sweetness with bright acidity and hints of caramel

Flavor Notes: Smooth, Sweet & Floral, Caramel, Peach, Cacao nib, Soft-syrupy mouthfeel

Roast Profile: Medium

Elevation: 4,500-6,000

Coffee Processing: Washed

Drying: Sun