Our French Roast Coffee offers a rich, complex cup with smoky overtones. This is the darkest roast we have and is characterized by the deep and smoky aroma like no other.
This coffee is the decaffeinated version of the French Roast coffee. The decaffeination process uses the Swiss Water Process. The Swiss Water Process is a 100% chemical free, taste-driven decaffeination process that delivers a French Roast Decaf coffee that is both 99.9% caffeine-free and full of the unique origin flavor and characteristics.
Swiss Water Process
Tasting Notes: Floral and fruity with smokey walnut and velvety chocolate