High in the Colombian Andes, the Colombian Supremo Andeano Estate brings you a cup that is famous for its nutty overtones, rich medium to full body, smooth pleasant acidity, and incredibly smooth finish. Colombian Estate coffee is shade grown and is both Fair Trade and Rainforest Alliance Certified. Colombia is the world's second largest producer of coffee and is world renowned for consistently producing fine gourmet coffees.
This coffee is the decaffeinated version. The decaffeination takes place through the Swiss Water Process. The Swiss Water Process is a 100% chemical free, taste-driven decaffeination process that delivers a Colombian Coffee that is both 99.9% caffeine-free and full of the unique origin flavor and characteristics.
- Fair Trade Certified
- Rainforest Alliance Certified
- Shade Grown
- Swiss Water Process
- Certified Organic
- Decaf & Regular
Origin: Huila Estate, Colombia
Tasting Notes: Sweet and chocolatey with a smooth, nutty flavor
Flavor Notes: Sweet, Nutty, Smooth, Floral, Fruity, Bold, Rich
Roast Profile: Dark Roast
Elevation: 6,000+ feet
Coffee Processing: Washed
Drying: Patio
